Sydney Fish Market
- Sydney Fish Market
· Home to over 500 varieties of seafood, offering everything from Australian lobsters and king crabs to oysters, salmon, and cod.
· Purchased seafood can be enjoyed for lunch or dinner, allowing you to savor fresh cuisine while taking in the charming harbor views.
· Auctions are held from 5:30 AM to 7:00 AM; join the behind-the-scenes market tour to witness the complete seafood auction process.
Transportation
Take the L1 Lilyfield Line light rail to Fish Market or Wentworth Park station
Admission
Free
Opening Hours
07:00-16:00 (January 1 - December 31, Monday-Sunday)
Tips
*Closed on Christmas Day
Location
Corner Pyrmont Bridge Road &, Bank St, Sydney NSW 2009 Australia
Known as Australia's largest fish market, it's actually smaller than many seafood markets in China's second-tier cities. Its unique feature is that you can either buy fresh seafood to cook at home or enjoy prepared dishes on-site. The cooking methods are mainly Western-style - raw preparations or baked/grilled dishes. Freshness is guaranteed, though prices aren't cheap. Some vendors provide tables, chairs, and disposable cutlery. Most accept WeChat Pay and Alipay. Outside the market, there are many hungry seagulls - if you like feeding them, bring some bread along.
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